Products for Miscellaneous
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BCN1010
D-(+)-Xylose
Xylose, a natural product, can be catalyzed into xylulose by xylose isomerase, and it is the key step for anaerobic ethanolic fermentation of xylose.(CAS NO.:58-86-6)
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BCN4091
8-Hydroxyhyperforin 8,1-hemiacetal
Botanical source: The herbs of Hypericum perforatum(CAS NO.:59014-02-7)
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BCN5001
Alpha-Angelica lactone
Botanical source: The roots of Angelica dahurica(CAS NO.:591-12-8)
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BCN8179
Sulforaphene
Sulforaphene, isolated from radish seeds, exhibits an ED50 against velvetleaf seedlings approximately 2 x 10-4 M. Sulforaphene promotes cancer cells apoptosis and inhibits migration via inhibiting EGFR, p-ERK1/2, NF‐κB and other signals.(CAS NO.:592-95-0)
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BCN8287
1F-Fructofuranosylnystose
1F-Fructofuranosylnystose can be used in the synthesis of Fructooligosaccharides (FOSs). Fructooligosaccharides exhibit lots of beneficial effects on our health and have been used as food ingredients.(CAS NO.:59432-60-9)
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BCN7822
Vindolinine
Botanical source: The leaves of Catharanthus roseus (L.) G. Don.(CAS NO.:5980-02-9)
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BCN3821
Linoleic acid
Linoleic acid is a critical component of polyunsaturated fatty acids.(CAS NO.:60-33-3)
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BCN2190
Adenosine cyclophosphate
Cyclic AMP (cAMP) is a mitogenic messenger and promotes the G1 to S phase transition in the cell cycle.(CAS NO.:60-92-4)
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BCN2360
BOC-L-6-HYDROXYNORLEUCINE
Botanical source: The seeds of Trigonella foenum-graecum L.(CAS NO.:77611-37-1)
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BCN2381
3-n-Butylphthalide
Butylphthalide(3-n-Butylphthalide) is an anti-cerebral-ischemia drug; first isolated from the seeds of celery, showed efficacy in animal models of stroke.(CAS NO.:6066-49-5)
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BCN8153
Dulcitol
Botanical source: The herbs of Melampyrum nemorosum(CAS NO.:608-66-2)
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BCN1271
Griffonilide
Griffonilide is a butenolide, isolated from the roots of Semiaquilegia adoxoides, and often occurs alongside lithospermoside.(CAS NO.:61371-55-9)
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BCN6302
L-Rhamnose
α-L-Rhamnose monohydrate is a component of the plant cell wall pectic polysaccharides rhamnogalacturonan I and rhamnogalacturonan II. α-L-Rhamnose monohydrate is also a component of bacterial polysaccharides where it plays an important role in pathogenicity.(CAS NO.:6155-35-7)
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BCN8111
Acetylatractylodinol
Botanical source: The root of Atractylodes chinensis(CAS NO.:61582-39-6)
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BCN2247
Propargyl benzenesulfonate
Botanical source: (CAS NO.:6165-75-9)
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BCN2266
Propargyl p-toluenesulfonate
Botanical source: (CAS NO.:6165-76-0)
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BCN5980
Lipoic acid
α-Lipoic Acid, a natural product, is reported to have antioxidative property.(CAS NO.:62-46-4)
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BCN3801
5-Methyl-2-furaldehyde
5-Methylfurfural is a naturally occurring substance, found in cigarette smoke condensate, licorice essential oil, stored dehydrated orange powder, baked potato flour, volatile compounds of roast beef, aroma concentrate of sponge cake. bread and in coffee, tea and cocoa. A flavoring agent.(CAS NO.:620-02-0)
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BCN6351
Senkyunolide A
Botanical source: The roots of Ligusticum chuanxiong hort(CAS NO.:62006-39-7)
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BCN2912
Hydroxycitric acid
Botanical source: The fruits of Garcinia atroviridis(CAS NO.:6205-14-7)
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BCN2213
3-Nitro-L-tyrosine
3-Nitro-L-tyrosine is a biomarker of nitrogen free radical species modified proteins in systemic autoimmunogenic conditions.(CAS NO.:621-44-3)
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BCN4160
Methyl levulinate
Botanical source: The herbs of Rauvolfia vomitoria(CAS NO.:624-45-3)
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BCN3811
Parishin A
Parishin is a phenolic glucoside isolated from Gastrodia elata. Parishin exhibits antiaging effects and extends the lifespan of yeast via regulation of Sir2/Uth1/TOR signaling pathway.(CAS NO.:62499-28-9)
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BCN2212
3-Hydroxybutyric acid
Botanical source: (CAS NO.:625-71-8)
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BCN2267
Heptanal oxime
Botanical source: The fruits of Citrus sinensis(CAS NO.:629-31-2)
