beta-D-glucoseCAS# 492-61-5 |
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Chemical structure
3D structure
| Cas No. | 492-61-5 | SDF | Download SDF |
| PubChem ID | 64689 | Appearance | Powder |
| Formula | C6H12O6 | M.Wt | 180.16 |
| Type of Compound | Miscellaneous | Storage | Desiccate at -20°C |
| Synonyms | beta-D-glucopyranose;b-D-Glucopyranose | ||
| Solubility | Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. | ||
| Chemical Name | (2R,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol | ||
| SMILES | C(C1C(C(C(C(O1)O)O)O)O)O | ||
| Standard InChIKey | WQZGKKKJIJFFOK-VFUOTHLCSA-N | ||
| Standard InChI | InChI=1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6-/m1/s1 | ||
| General tips | For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while.Stock solution can be stored below -20℃ for several months. We recommend that you prepare and use the solution on the same day. However, if the test schedule requires, the stock solutions can be prepared in advance, and the stock solution must be sealed and stored below -20℃. In general, the stock solution can be kept for several months. Before use, we recommend that you leave the vial at room temperature for at least an hour before opening it. |
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| About Packaging | 1. The packaging of the product may be reversed during transportation, cause the high purity compounds to adhere to the neck or cap of the vial.Take the vail out of its packaging and shake gently until the compounds fall to the bottom of the vial. 2. For liquid products, please centrifuge at 500xg to gather the liquid to the bottom of the vial. 3. Try to avoid loss or contamination during the experiment. |
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| Shipping Condition | Packaging according to customer requirements(5mg, 10mg, 20mg and more). Ship via FedEx, DHL, UPS, EMS or other couriers with RT, or blue ice upon request. | ||
beta-D-glucose Dilution Calculator
beta-D-glucose Molarity Calculator
| 1 mg | 5 mg | 10 mg | 20 mg | 25 mg | |
| 1 mM | 5.5506 mL | 27.7531 mL | 55.5062 mL | 111.0124 mL | 138.7655 mL |
| 5 mM | 1.1101 mL | 5.5506 mL | 11.1012 mL | 22.2025 mL | 27.7531 mL |
| 10 mM | 0.5551 mL | 2.7753 mL | 5.5506 mL | 11.1012 mL | 13.8766 mL |
| 50 mM | 0.111 mL | 0.5551 mL | 1.1101 mL | 2.2202 mL | 2.7753 mL |
| 100 mM | 0.0555 mL | 0.2775 mL | 0.5551 mL | 1.1101 mL | 1.3877 mL |
| * Note: If you are in the process of experiment, it's necessary to make the dilution ratios of the samples. The dilution data above is only for reference. Normally, it's can get a better solubility within lower of Concentrations. | |||||
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[Studies on the chemical constituents of extract with water from Forsythia suspensa].[Pubmed:20575415]
Zhong Yao Cai. 2010 Feb;33(2):220-1.
OBJECTIVE: To study the chemical constituents of the extract with water from Forsythia suspensa. METHODS: The compounds were isolated and repeatedly purified on TLC, silica gel column chromatograph, gel column chromatography, and preparative HPLC, and the structures were elucidated by physico-chemical properties and NMR. RESULTS: Eight compounds were obtained and elucidated as stearic acid(I), ursolic acid(II),p-hydroxyphenyl acetic acid(III),3-(4-ehtoxoy-3-hydroxyphenyl)acrylic acid(IV),isolariciresinol(V), epipinoresinol-4-O-beta-D-glucoside(VI),(+)-epipinoresionl(VII),(+)-pinoresinol(V III). CONCLUSION: Compound III is isolated from this genus for the first time.
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